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Home
Bedrooms
Offers and Events
Reservations
Menus
Brunch menu
Allergen menu
Sharing menu
Kids menu
Wine menu
Festive main menu
Festive set menu
Festive dessert menu
Christmas
Vouchers
Jobs
Contact
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Which department would you like to join
*
BAR & FLOOR STAFF
BARISTA
CHEF
KITCHEN PORTER
BAR SUPPORT
HEAD BARISTA
SUPERVISOR
ASSISTANT MANAGER / BAR MANAGER
Your age
*
23 and over
21 to 22
18 to 20
Under 18
The Plough in Harborne is looking for a head barista to join our energetic team.
We are a busy independent food and coffee led establishment that prides itself on putting the customer first.
We operate a separate coffee bar within our unit and have a team of approximately 8 baristas working for us.
We serve coffee roasted by ‘Has Bean’ and our espresso shots are pulled on a Black Eagle.
We enjoy what we do, we use great products, and we’re always looking to improve.
We plan to grow over the next 3 years, and we are looking for the right people to develop and grow with us.
The right candidate will
• Show great hospitality and have an attitude of ‘if we can, we will’.
• Have a great coffee skills and knowledge, a passion for the industry and experience working is speciality coffee shops.
• Be respectful and work well in a fast-paced team
• Experience in a leadership role is also required.
• Be responsible for training, stock ordering and equipment upkeep.
Salary and working hours are negotiable, positive attitude a must.
Full time Contracts are available.
The Plough in Harborne is looking for a supervisor to join our energetic team.
We are a busy independent food led establishment that prides itself on putting the customer first. We enjoy what we do, we use great products, and we’re always looking to improve.
We plan to grow over the next 3 years, and we are looking for the right people to develop and grow with us.
The right candidate will
• Show great hospitality and have an attitude of ‘if we can, we will’.
• Have a good knowledge of drinks, food and industry trends.
• Be respectful and work well in a fast-paced team
• Have the ability to coach and lead the team and enjoy training members of staff.
This role will also be accountable for
• Checking reservations and staff levels
• Allocations and breaks
• Dealing with complaints and difficult customers
• Health + Safety and securing the building
• Ensuring every section is running smoothly
• Problem solving on shift
Positive attitude a must.
The Plough in Harborne is looking for an assistant manager to join our energetic team.
We are a busy independent food led establishment that prides itself on putting the customer first.
We enjoy what we do, we use great products, and we’re always looking to improve.
We plan to grow over the next 3 years, and we are looking for the right people to develop and grow with us.
The right candidate will
• Show great hospitality and have an attitude of ‘if we can, we will’.
• Have a good knowledge of drinks, food and industry trends.
• Be respectful and work well in a fast-paced team
• Have the experience of running a shift at a busy venue and take on the role of a duty manger when required.
• Experience in a leadership role is also a must.
This role will also be accountable for the smooth running of the bar and work closely with the existing assistant manager who is accountable for the smooth running of the floor.
As bar manager you would be accountable for a team of bartenders, stock ordering, stock control and staff training.
Salary and working hours are negotiable, positive attitude a must.
Name
*
First
Last
Email
*
Phone
*
Your work history:
...And a bit about you:
Our values are at the core of everything we do and we want see if you will be able to reflect these.
WE ARE PASSIONATE ABOUT PEOPLE - how would you utilise your passion for people to your work here at The Plough?
WE ARE GENEROUS - Can you give a good example of your own generosity or where you've been the recipient of someone else’s?
WE SHOW RESPECT - How easy do you find it to work as a team member and what attributes would you bring to strengthen the team?
WE DO IT THE PLOUGH WAY - by this, we mean we work hard, we're focused, and we pay attention to the details. Describe how you might display this your work here at The Plough.
WE ENJOY WHAT WE DO - Why do you want to work at The Plough?
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BEING GENEROUS - Can you give an example of your own generosity or been the recipient of someone else’s?
When & where have you experienced great customer service?
Are you passionate about food and drink?
At The Plough, we strive to offer our team a healthy work life/balance and where possible we will work around your other commitments. Nevertheless, working in hospitality does mean you will be expected to work evenings and weekends (it's the nature of the beast!)
Weekly availability:
Have you ever visited us?
Yes
No
Are you looking for a permanent or temporary position?
Permanent
Temporary
What did you think?
Why not?
Any holidays booked?
Please give us the name and number of two people that we can contact to give you a reference:
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Phone
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Phone
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Have you received a Covid 19 vaccination?
Yes, one dose
Yes, two doses
Yes, three doses
No
Medically exempt
Prefer not to say
Are you available to work throughout the month of December including the key festive dates of Christmas Eve, Boxing Day, New Year’s Eve, and New Year’s Day
Yes
No
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